The luxury hotel's 1919 restaurant wins big.
The Cottage in the Wood Malvern has been praised for the exceptional quality of its 1919 Restaurant, taking home the prestigious Taste of Worcestershire award 2024 at the recent Worcestershire Tourism Awards ceremony held on March 15.
After a record number of entries, the awards recognised 12 outstanding winners spanning various categories, acknowledging their outstanding performance, as attested by the judges’ feedback.
Celebrating the finest in local hospitality, this marks The Cottage in the Wood Malvern’s second Taste of Worcestershire award, with the hotel also taking home the accolade in 2022.
Owner Nick Davies said: “Winning the Taste of Worcestershire award again is a remarkable achievement for us, particularly for our dedicated head chef, Rob Mason and his passionate team, who tirelessly champion innovation and the flavours of Worcestershire.
"The award win sheds light on our commitment to hospitality with a warm and inviting dining experience, and the quality and innovation of our food.”
Judges praised The Cottage in the Wood Malvern as a destination hotel, commending its commitment to delivering an exceptional dining experience, by utilising local and seasonal ingredients.
They also highlighted the friendly service of the front of house team, as well as the picturesque surroundings of the hotel, providing a warm and welcoming environment, even on a cold winter’s night.
All Worcestershire winners have been put forward to the VisitEngland Awards of Excellence, with the chance of being shortlisted amongst the best in England.
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